Cabi is an easy-to-use Japanese condiment brand. No cooking required, unless desired. Cabi started from the idea to share the beauty and ease of Japanese home cooking. The playful packaging was designed by one of the founders Eri Miyagi.
The team behind Cabi believes that food is a universal language that shows love and it can be shared with multiple cultures yet unique to its own origin. Cabi is unique to Japan, but as the world gets smaller and smaller they have created our unique and original flavors to share our culture that can be used in any type of cuisine in the way the team think is love and authentic. They believe everyone should eat healthier and better food with peace of mind. That’s why Japan Condiments commit to quality and flavors creating the original products with partners in Japan who have been perfecting their products for over 100+ years.


Credits: Japan Condiments

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