Bananig rescues spotty, imperfect bananas that dont meet beauty standards and transforms them into premium banana bread. The brand speaks to audiences from Hotel Hilton to Café Liebling, combining Y2K-trash with high-end aesthetics in a playful, experimental way. We make stories studio blend studio-quality food photography with visual quotes from trash culture, and typography that flows like banana mousse into batter. Fruit stickers and preloved merch carry bold statements about food waste and the beauty of imperfection. Bananig turns waste into a brand a manifesto for sustainability.
Published
20.05.2025
